Honey Baked Apples with Granola

Recipe from Skinnyms Yields: 4 servings | Serving Size: 1 apple with granola and fruit | Calories: 195 | Total Fat: 4 g | Saturated Fat: 1 g | Trans Fat: 0 g | Cholesterol: 0 mg | Sodium: 7 mg | Carbohydrates: 40 g | Dietary Fiber: 6 g | Sugars: 26 g | Protein: 3 g | SmartPoints: 9

Ingredients:

• 4 medium Granny Smith apples
• 2 tablespoons honey
• 2 teaspoons powdered cinnamon
• 2 tablespoons raisins or dried cranberries (or a mix of each)
• 1/2 cup easy stovetop granola or other clean eating granola

Directions:

Preheat oven to 350 degrees F.

Core the apples 3/4 of the way with the corer end of a peeler, leaving some core at the bottom.

Put 1/4-1/2 cup water in a small baking dish. Add apples.

Sprinkle fruit in the liquid around the apples.

Drizzle honey over each apple and sprinkle them with cinnamon.

Place in oven and cook for 20- 25 minutes until apples are tender.

Remove from oven and add 2 tablespoons granola apiece to the core of each apple. Spoon the fruit and syrup from the bottom of the pan over the apples. Serve.